When it comes to remodeling a kitchen, it should be left to the professionals. Amateur kitchen remodelers could make disastrous mistakes. Not only can these mistakes cost you time and money, but they could also result in a trip to the emergency room.
Here are some of the most common mistakes that amateur kitchen remodelers tend to make.
Making Changes Midstream
Many amateur kitchen remodelers make changes to the project after the work has already started. A change midstream could cost you tons of money and result in many delays. If you hire a professional, you could save yourself time, money and heartache because every choice will be thoroughly researched and contemplated. In addition, a professional kitchen remodeling company will avoid making impulsive decisions that are often regretted later.
Neglecting The Lighting
Some amateur kitchen remodelers may forget to include the right lighting in a project. Without effective lighting, the cooks won’t be able to prepare food safely and efficiently. A professional kitchen remodeling team will not only include the most effective lighting, but it will also pay special attention to the lighting over the stove and countertop areas, as those are the places where cooks will spend the most time. In most cases, a professional will include at least three different types of kitchen lighting: general overhead lighting, task lighting and accent lighting.
Skimping On Storage
If you attempt to remodel a kitchen yourself, you may forget to think about storage options. The best kitchen designs have several different storage options, including shelves, open storage, cabinets and many more. A professional will be able to integrate storage options that complement the overall look of the kitchen. For example, if the kitchen has a sleek, modern look, the storage options may be streamlined and unfussy.
Creating Tight Aisles
A kitchen aisle needs to have enough space to accommodate everything that usually occurs in this space—a consideration that most amateur kitchen remodelers don’t think about. When there is not enough space for multiple cooks to navigate the area, there’s a greater chance of an accident happening. As a professional kitchen remodeling company designs your new kitchen, the team will ensure that all of the aisles are at least 42 to 48 inches wide. One of the main goals is to ensure that cooks don’t bump into each other.
Forgetting To Think In 3-D
The best kitchen remodelers think in 3-D. In other words, a professional will ensure that a kitchen is both beautiful and functional. As professionals are planning the project, they will take into account the size and direction of cabinets, doors and appliances. Amateur kitchen remodelers sometimes forget that refrigerators and stoves need a wide clearance. A professional kitchen remodeler will ensure that you won’t have a cramped kitchen.
Failing To Include Enough Electrical Outlets
A fully-functional kitchen will require enough power, which is something that inexperienced remodelers often forget. A professional will ensure that your cooking goes as planned by including enough electrical outlets in the design. The team can even hide additional outlets in the island if necessary.